(YES, THIS IS GOING TO BE A HOTEL REVIEW)
Holy Week normally marks the beginning of summer for me.
Probably because there’s a long vacation that goes with it. This year, we planned a May trip so there’s
really nothing in the calendar late March, early April except a trip back to my
hometown. And as it has been
particularly warm – no, sweltering, the past few days, we decided to pack our
bags and spend the last half day of work and last day in Manila in a hotel.
Hotels in Manila are quite cheap during this season because all city-people are
planning out-of-city trips.
With two boys in tow – my son Pao and his cousin, Joman who
is vacationing with us – friend, co-worker and condo-kapitbahay, Pam and I
checked in new Quezon City Hotel – Luxent Hotel, which I think would be rated as a 3 Star Hotel.
I dropped off Pam to check in and went straight to
work. A few minutes after, I got this
text saying: Room XX Perfect Beds. Kasya
tayong apat. And true enough, the room was surprisingly spacious with two
medium –sized beds.
The two boys made much ado about lounging out in the
poolside. We called them teenagers na luma-lifestyle. Pao said the pool looks really good. Ditto the gym where he tried all
equipment.
Of course I never got to see
both as I originally planned because – well, the bed inside the airconditioned
room just looks (and feels) so much better.
Then there was the buffet breakfast. I was pretty excited
about it. I have been on a strict calorie-counting diet for the past six weeks
and a cheat day is something I’ve been really looking forward to. The buffet looked exciting enough and plentiful enough for
me to call Pao (who was still snoozing in our room) four times to go down and
join us for breakfast pronto.
I started with a cheese-topped roll, bacon, ham, pork and
beans and coffee. The roll, and later on all the pastry stuff, turned out to be
really good, with the crispiness of freshly-baked goodies on the outside and
that soft, warm, fluffiness inside. The ham was the first disappointment . It was
tough and really salty. And can I just say first that Pao loved two breakfast
items the most: bacon and pancake. So he
saved those two for last and he went – “Blah, so disappointing.” The bacon was
tasteless he said and the pancake could have used more eggs (as in, to make it lighter) and the bottom
was burnt too.
On the upside, I ate the
best tasting corned beef – ever. And I must repeat, all the pastries I tasted
were worth every single calorie. And the coffee… I could drink that coffee
without sugar or cream the whole day.
On the upper up side, although you can feel the bit of lack
of confidence that usually comes with the ‘newness’ of everything, the staff
were really nice and friendly.
Over-all rating : 3.5/5
Value for money: 4.5/5
Will I check-in again? Definitely. Next time, I might even
try out the pool and the gym. As for the breakfast – I can always get my money’s
worth eating pastries, sipping gallons of coffee and having nothing else but
corned beef for ulam.
(** Photo credits for hotel facilities: www.luxenthotel-quezoncity)
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